• External connection of the temperature probe with the ability to quickly connect the probe-needles for cooking in vacuum packaging or for small-sized products
• Intermittent speed for special cooking programs
• The ability to automatically turn off at the end of the wash cycle
• Removable front panel
• Opening deflector for cleaning the fan compartment
• Door with double tempered heat-reflecting glass and an air gap to prevent burns and increased efficiency
• Internal glass opens as a €œbookfor easy cleaning.
• Adjustable door hinges for optimum tightness
• Ideally smooth cooking chamber with rounded sides and thermal insulation
• Halogen lighting
• Moisture protection: IPX4

Steamer Lainox NAEB201R series Naboo is designed for baking dough and cooking various dishes and convenience foods at catering and trade. The model is equipped with touch controls, a 6-speed auto-reverse fan for perfect cooking evenness, a hand-drawn shower, an LM automatic washing system, a Calout system to prevent the formation and accumulation of scale in the boiler, a3 mm 4-point probe and a door with a handle. The body is made of stainless steel AISI 304.

• Choice of 6 fan speeds: the first 3 automatically activate the reduction of the heating power of the combi-steamer
• External connection of the temperature probe with the ability to quickly connect the probe-needles for cooking in vacuum packaging or for small-sized products
• Equipment timer for all initial functions
• Opening deflector for cleaning the fan compartment
• Door with double tempered heat-reflecting glass and an air gap to prevent burns and increased efficiency
• Internal glass opens as a “book” for easy cleaning.
• Adjustable door hinges for optimum tightness
• Ideally smooth cooking chamber with rounded sides and thermal insulation
• Backlight
• Water Protection: IPX5

COOKING METHODS

• Interactive Cooking System (ICS) is an automatic cooking system for Italian and international recipes including their history, ingredients, cooking accessory, procedure, automatic cooking programme, and photographic plate presentation.
• Manual node with three cooking methods and instant start: convection from 30°C to 300°C, steam from 30°C to 130°C, combined convection + steam from 30°C to 300°C.

• Preheating up to 320°C: Naboo boosted exclusive features.
• Programmable modes: possible to programme and save a recipe with its cooking methods in an automatic sequence (up to 15 cycles). Give each programme its own name, picture, and recipe information.

• MULTILEVEL mode: possible to cook different foods, with different cooking times, simultaneously(patented).

• MULTILEVEL PLUS: with the multi-level function on each shelf you can double production capacity (patented).
• JUST IN TIME (JIT) mode: allows different foods to be taken out of the oven at the same time, all with the utmost organization and always guaranteed best results (patented).
• Autoclima® System which automatically manages the perfect climate in the cooking chamber.
• Fast-Dry Boosted®: the automatic rapid dehumidification system in the cooking chamber.
• Innovative Smokegrill for barbecue systems (patented). Recyclable smoke essence dispenser made of soft material, with a dedicated slot, and (optional) front loading.
• Night cooking. Low temperature night cooking and subsequent holding guarantees perfect maturation of the meat with minimum weight loss and low power consumption.

CONSTRUCTION

• Full AISI 304 combi oven.
• Door with rear ventilated double tempered glass with air chamber and interior heat-reflecting glass for less heat radiation towards the operator and greater efficiency.
• New high-performance fully insulated steam generator in Aisi 304 stainless steel.
• Steam generator heating using INCOLOY 800 armoured stainless steel electric heating elements.
• Opens Internally for easy cleaning and maintenance.
• Long Life Component (LLC) - Use of new long-lasting components.
• Self-diagnosis with smart error viewing.

CLEANING AND MAINTENANCE

• Vapor Cleaning System (VCS). New automatic washing system with vaporisation of the detergent in
• Ultra-fast 10-minute FAST wash cycle. Minimum interruptions to the work cycle for consistently optimized cleaning.
• CALOUT anti-limescale system which prevents the formation and build-up of limescale in the steam generator, with automatic dispensing.
• Up to 30% less detergent consumption (patent pending) which is a significant reduction.
• Easy external cleaning thanks to perfectly smooth stainless steel and glass surfaces and IPX5 protection against water splashes

COOKING METHODS

• Interactive Cooking System (ICS) is an automatic cooking system for Italian and international recipes including their history, ingredients, cooking accessory, procedure, automatic cooking programme, and photographic plate presentation.
• Manual node with three cooking methods and instant start: convection from 30°C to 300°C, steam from 30°C to 130°C, combined convection + steam from 30°C to 300°C.

• Preheating up to 320°C: Naboo boosted exclusive features.
• Programmable modes: possible to programme and save a recipe with its cooking methods in an automatic sequence (up to 15 cycles). Give each programme its own name, picture, and recipe information.

• MULTILEVEL mode: possible to cook different foods, with different cooking times, simultaneously(patented).

• MULTILEVEL PLUS: with the multi-level function on each shelf you can double production capacity (patented).
• JUST IN TIME (JIT) mode: allows different foods to be taken out of the oven at the same time, all with the utmost organization and always guaranteed best results (patented).
• Autoclima® System which automatically manages the perfect climate in the cooking chamber.
• Fast-Dry Boosted®: the automatic rapid dehumidification system in the cooking chamber.
• Innovative Smokegrill for barbecue systems (patented). Recyclable smoke essence dispenser made of soft material, with a dedicated slot, and (optional) front loading.
• Night cooking. Low temperature night cooking and subsequent holding guarantees perfect maturation of the meat with minimum weight loss and low power consumption.

CONSTRUCTION

• Full AISI 304 combi oven.
• Door with rear ventilated double tempered glass with air chamber and interior heat-reflecting glass for less heat radiation towards the operator and greater efficiency.
• New high-performance fully insulated steam generator in Aisi 304 stainless steel.
• Steam generator heating using INCOLOY 800 armoured stainless steel electric heating elements.
• Opens Internally for easy cleaning and maintenance.
• Long Life Component (LLC) - Use of new long-lasting components.
• Self-diagnosis with smart error viewing.

CLEANING AND MAINTENANCE

• Vapor Cleaning System (VCS). New automatic washing system with vaporisation of the detergent in
• Ultra-fast 10-minute FAST wash cycle. Minimum interruptions to the work cycle for consistently optimized cleaning.
• CALOUT anti-limescale system which prevents the formation and build-up of limescale in the steam generator, with automatic dispensing.
• Up to 30% less detergent consumption (patent pending) which is a significant reduction.
• Easy external cleaning thanks to perfectly smooth stainless steel and glass surfaces and IPX5 protection against water splashes